Life is so… whatever.

If you call that cooking LOL

with 11 comments

I would like to tell you all how my sister made this amazing cookie:

 

last night, but unfortunately there are a few more episodes of The Cooking Show with Baby Bear left to post before this, so you will have to wait a few more weeks.

Today, however, I bring you a rip-off of The Cooking Show, Cooking with Mama Yogi Bear (name changed from Mama Yana because this is what she wants although personally I like Mama Yana better). Because my best friend is such a fan of my sister’s show that she wanted her own show too, LOL.

In today’s episode, we learn how to make Jumango-Chocomucho Surprise. Let’s just pretend there’re more to this thing than simply putting a piece of Chocomucho in Jumango from Cerealicious. I don’t even know how we got to 11 pictures during the filming (what?) of this.

First, go to the Cerealicious branch nearest you and order a Jumango. A trailer bowl would be fine. No ice cream would be fine, too, although I like mine with vanilla ice cream. Now mix your Jumango.

When cereal is mixed thoroughly, take a bar of Chocomucho.

Cam really loves her Chocomucho, huh?

Now open the Chocomucho. Silly expression is PURELY OPTIONAL.

Tear off a small piece and drop it like it’s hot. WHAT.

There, it’s in. Yay.

Close up shot, because this is such a complicated process, you need a picture to know exactly how it should look like. REALLY COMPLICATED.

This show is brought to you by Chocomucho. DUH.

Just repeat the process.

Now let’s taste it.

Er………………

IT’S GOOD!

Ok, I have no idea if this is gonna be a regular show or what. There isn’t even any cooking involved, LOL.

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Written by eeeek

October 19, 2007 at 6:26 pm

11 Responses

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  1. YEY ME! WOOHEEE!! ANG GALING!

    Camille

    October 20, 2007 at 12:43 am

  2. Hay. Grabe. Fan ng sariling show. :P

    onethousandone

    October 20, 2007 at 12:48 am

  3. Bat walang nagcocomment na iba ha?!?! Di ba sila natutuwa?! Ano sabi ni Idol Baby Bear sa show ko?

    Camille

    October 20, 2007 at 1:32 am

  4. Di nya pa napapanood. Ewan. Di mabenta tong palabas mo. Hahaha. Syempre kasi gabi ko na pinost. Bukas baka bumenta na, harhar.

    onethousandone

    October 20, 2007 at 1:33 am

  5. “cooking show”. haha. :D

    anapat

    October 21, 2007 at 12:36 pm

  6. Haha. Pagbigyan na, gusto magkaroon ng sariling show eh. :P

    onethousandone

    October 21, 2007 at 11:38 pm

  7. Ei, gusto ko rin ng choco-mucho kasi mura lang sya and yet it doesn;t taste like cheap choco hehehe

    Recipe naman jan nung cookies ng ate mo!

    at officially fan na ako ng show niyo hahahaha!

    JM

    October 22, 2007 at 4:56 pm

  8. Hindi ko sya ate! Haha. Little sis ko yun. Ako yung panganay. Yehey, mukha akong bata. WAHAHAHA.

    Hmm.. May ilang episodes pa bago yun eh. Pero yung recipe na yun ay matatagpuan sa isang maliit na cookbook na mabibili sa kahit saang National Bookstore branch for P119. Ang pangalan ng libro ay “Irresistible Biscuits, Cookies & Shortbread” at ang pangalan nung cookie ay marshmallow cookies. Mas light pink yung frosting nung cookie dun sa libro. (Ayan nireveal ko na ang trade secret ng sister ko hahaha.)

    onethousandone

    October 22, 2007 at 5:04 pm

  9. wah ate mo na pala ako ngayon..wahaha..XP at hm muka ngang masarap yung jumango-chocomucho surprise..hehe..

    saka ui nu ka ba mgkakahalloween episode na kaya yung ibang episodes post mo na! haha..joke..kaw bahala..:P

    at nssurprise ako na “amazing” yung description mo sa marshmallow cookie ko..waw..haha kala ko kasi failure sya..:P

    zelle

    October 27, 2007 at 9:00 am

  10. Masarap kaya! Yun na yung favorite kong cookie mo, second na lang yung butter cookies.

    Edi… Halloween episode muna, saka na yung iba hahaha. Nakakatamad kaya magphotoshop!

    eeeek

    October 27, 2007 at 11:07 am

  11. […] have this. She just wanted to try it. But the icing turned out better than the frosting for her pink frosted cookie, so I guess using confectioner’s suger is a good idea), iodized salt, regular white sugar […]


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